Mango Ice Cream

If summer had a flavour this would be it. We use our own mangos from the farm that are chemical and spray-free – Our mango flavour is seasonal and sure to evoke some food memories.

All Ice-creams are Gluten-free – except the Liquorice ( this will change soon – with a new recipe) All are made on Sheep milk and are lactose-free ( maybe a disclaimer – 99% of people who are lactose intolerant can have this product). THEY ARE NOT DAIRY-FREE – THE MILK COMES FROM AN ANIMAL.

• Gluten-Free
• Lactose-Free
• Store below -18 degrees
• Nutritional Panel- Being designed.
• Cardboard recycled
• Made in Australia
• Australian owned
• Manufactured by Awassi Cheesery – 776 Sandy Creek Road, Grantham QLD 4347.

Ingredient List “ Sheep Milk 64%, Sugar 13%, Base Mix 10% ( TBA ), Fruit 22%. Our full dairy-free range will be launched in January – this will be Vegan and Gluten-Free i.e Dairy-free.